A steaming cup of hot cocoa is a mainstay of a snowy winter day. But hot chocolate has come a long way since the bargain store readymade packets of a few years ago. Today’s steamy cocoa can be downright fancy, with endless ways to upgrade the experience. Whether you love your chocolate creamy, rich, spicy, or with a touch of sea salt, there’s a hot cocoa mix waiting to be enjoyed.
By Aly Walansky