How to Deglaze a Pan Like a Pro


COOKING TECHNIQUES How to Deglaze a Pan Like a Pro Stephanie Smith February 2, 2016 Deglazing is a great way to utilize leftover residue in a hot pan to make a delicious sauce to top…

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Oreos’ New Flavor Will Satisfy All of Your Cupcake Dreams


America’s favorite sandwich cookie is taking on another iconic dessert: the Hostess-style cupcake. Oreo revealed its newest flavor is Filled Cupcake at a “Wonder Vault” Tuesday morning in New York City. The vault will be…

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6 Ways to Lose a Pound of Fat


(Photo Courtesy of Corey Jenkins / Getty Images) You’ve probably heard this tidbit of knowledge a million times: A pound of fat is 3,500 calories, so to lose a pound you need to burn 3,500 calories. It’s not a perfect rule, but if…

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Blizzard Hacks: Build a Clever Avalanche Roof Rake


By Gareth Branwyn Make: Those of us who live in areas of the world that get appreciable snow accumulation know the worry of having too much snow on your roof. The snow is bad enough,…

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The Awesomely Sappy Card Your Valentine’s Been Waiting For


If your head is in the clouds and you feel like you?re walking on air this Valentine’s Day, why not say exactly that? Hershey’s Kisses are the ultimate V-Day sweet – how can you possibly…

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Hey Valentine, Hoo’s Your Daddy?


You don’t have to get super sentimental when it comes to Valentine’s Day, in fact, you can get downright silly!  What happens when Valentine’s Day rolls around and you’re seeing someone, but you’re not quite…

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For All You Love Birds This Valentine’s Day…


There’s nothing quite like being one half of a pair of love birds – it’s probably one of the best feelings there is. That little flutter. Feeling like you’re walking on clouds. Your mood is…

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It’s Crunch Time: Super Bowl Rice Krispie Treats


Need a sweet treat for the game? How about a classic Rice Krispies Treat, reimagined?  Moldable, pliable and slightly sticky, Rice Krispies Treats are the Play-Doh of the snack world. They can be turned into…

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9 Ways to Fancy Up Your Pies


My sincere love of pie has had me experimenting in the kitchen for years. I’ve eaten my share of last slices straight from the pie plate at midnight. And many, many pies later, I’ve discovered…

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Move Over, Lean Cuisines: The New Wave of Frozen Dinners


Have you taken a stroll down the frozen-foods aisle lately? Dinner options are a lot different than you might remember. There are way more choices to select from, including many that claim to be a…

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